The Ultimate Raw Honey Mustard Salad Dressing Recipe - Mayberry Farms
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The Ultimate Raw Honey Mustard Salad Dressing Recipe

This dressing will bring a rich, sweet, and slightly tangy flavor to your salad. Drizzle it over your salad just before serving, ensuring that each ingredient is coated with the delicious dressing. It pairs well with a variety of salads, including those with leafy greens, beets, walnuts, and goat cheese. Enjoy your delicious and flavorful salad!

Raw Honey Mustard Salad Dressing:

Ingredients:

  • 1 1/4 cup fat-free mayonnaise
  • 1/3 cup raw honey
  • 1 tablespoon vinegar (white or apple cider vinegar)
  • 2/3 cup olive oil
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons mustard
  • 1 teaspoon onion flakes (optional)
  • Salt and pepper to taste

Instructions:

  1. Combine Mayonnaise and Raw Honey:

    • In a bowl, whisk together 1 1/4 cup fat-free mayonnaise and 1/3 cup raw honey until well combined.
  2. Add Vinegar:

    • Pour in 1 tablespoon of vinegar (white or apple cider vinegar) and whisk it into the mayonnaise and honey mixture.
  3. Slowly Incorporate Olive Oil:

    • Gradually drizzle in 2/3 cup of olive oil, whisking continuously to emulsify the dressing. This creates a smooth and creamy texture.
  4. Stir in Chopped Fresh Parsley:

    • Add 2 tablespoons of chopped fresh parsley to the dressing and stir well. The parsley adds a burst of fresh flavor.
  5. Mix in Mustard:

    • Incorporate 2 tablespoons of mustard into the mixture. Adjust the amount based on your preferred level of mustard flavor.
  6. Add Optional Onion Flakes:

    • If using, stir in 1 teaspoon of onion flakes. This adds a subtle onion flavor to the dressing.
  7. Season with Salt and Pepper:

    • Season the dressing with salt and pepper to taste. Begin with a small amount and adjust according to your preferences.
  8. Taste and Adjust:

    • Take a small taste of the dressing and adjust the sweetness, acidity, or seasoning if needed. You can add more honey, vinegar, mustard, salt, or pepper based on your taste preferences.
  9. Store or Serve:

    • Transfer the dressing to a jar or container with a tight-fitting lid. Store it in the refrigerator until ready to use.
    • Shake well before serving.
  10. Enjoy:

    • Drizzle the Raw Honey Mustard Dressing over your favorite salad just before serving. This dressing is a flavorful combination of sweet, tangy, and herby notes.

Feel free to customize the dressing to suit your taste. Enjoy your delicious and homemade salad dressing!

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