If you struggle with finding new ways to cook chicken breast, then this recipe is for you. It's easy to prepare and cook, about 40 minutes total time, it uses just a few ingredients (including raw honey) and we like to say it's "picky eater approved".

Try this Honey-Butter Chicken as an alternative to breaded chicken nuggets or throw it on top of steamed rice with a side of veggies. Our kids couldn't get enough of it and we think your family will enjoy it too!

You will need: 

• 2 lb boneless, skinless chicken breast cut in half crosswise and pounded to an even thickness in a bag. 
• 1/4 cup unsalted butter, melted
• 1/4 cup Raw Honey
• 3 cups cornflakes cereal, crushed 
• Salt and pepper to season

1. Preheat your oven to 400 degrees Fahrenheit  
2. Prepare a rimmed baking sheet with parchment paper
3. Whisk together melted butter and honey 
4. Crush cornflakes in a separate bowl
5. Dip chicken into honey and butter mixture
6. Cover or dredge chicken in crushed cornflakes 
7. Coat chicken with cooking spray
8. Bake ~20 minutes or until golden brown and chicken is cooked

Did you make this recipe? Tell us in the comments if you enjoyed it!